Oatmeal Cookies

Ingredients

• 3/4 cup unsalted butter, room temperature
• 3/4 cup brown sugar
• 1 large egg, room temperature
• 1 teaspoon vanilla extract
• 3 cups rolled oats
• 1 cup whole-wheat flour
• 1 teaspoon kosher salt
• 1/2 teaspoon baking soda
• 2 cups chocolate chips

Directions

heat oven to 350° F.

Cream together the butter, sugar, and egg. Stir in the vanilla, rolled oats, flour, salt, baking soda, and chocolate chips, and mix well.

Working in batches, place teaspoon-sized balls of dough on a greased or parchment-paper lined cookie sheet and bake at 12-15 minutes or until set.